Intern Announced for Summer 2022

GREENVILLE, S.C. – April 18, 2022 – Lucas, a full-service point-of-sale technology and managed services company serving the restaurant industry, welcomes Zander Kiskunas as intern for the summer of 2022. Lucas offers internship opportunities to college students and recent graduates, allowing them to learn from experienced professionals on a variety of topics related to restaurant technology, customer service, business operations and more.

“By providing valuable real-life work experience, tenured mentors, and exposure to the technology industry, we are proud to be able to make an impact on the next generation coming into our field,” said Owen Lucas, Vice President of Operations. “We stand to gain from the experience too - having their energy and enthusiasm in the office, and fresh perspectives are valuable experiences for our team and for those we serve.”

Myrtle Beach native Zander Kiskunas will be involved in supporting both production (integration and deployment) and services (customer support and account management) teams at Lucas this spring. Zander is currently enrolled at the University of Wisconsin-Madison where he is pursuing a double major in Philosophy and Accounting. He has previous experience as a kitchen manager and has been in engaged in supply chain management for a 13-stores Bojangles franchisee located in the Grand Strand area of SC. During his time at Lucas, Kiskunas hopes to gain increased knowledge and experience around point-of-sale and other integrated technologies in the restaurant sector while increasing his general knowledge and exposure to how businesses operate.

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