Chicken Salad Chick, the nation’s only Southern inspired, fast casual chicken salad restaurant concept, announced its continued expansion in South Carolina with a new restaurant that recently opened in Anderson. Located at 1708 East Greenville Street, the Anderson restaurant marks the brand’s sixth location in the Upstate region and 11th overall in the state, with a restaurant in Rock Hill slated to open later this year.
Chicken Salad Chick is closely following South Carolina’s state and local guidelines for COVID-19 procedures and will open the Anderson restaurant with social distancing measures in place. All employees will be wearing masks, as well as practicing proper handwashing and food safety protocol.
Multi-unit franchise owners Julie Beville and Michelle Singleton of Sing Bev Hospitality, LLC are the team behind Chicken Salad Chick’s South Carolina expansion. The restaurant industry powerhouses opened their first Chicken Salad Chick restaurant in Greenville in 2013 and have quickly expanded to own and operate a total of 12 locations throughout the Carolinas, including all of the brand’s locations across Upstate South Carolina. As Beville and Singleton debut their 13th restaurant in Anderson, the team is on track to open the Rock Hill location later this year.
“Over the past eight years, we’ve grown incredibly close to communities across the Carolinas by serving the brand’s fresh, flavorful menu items and providing a hospitable atmosphere to our friends and neighbors,” said Julie Beville. “With every community we join, there’s a new opportunity for us to work with a dedicated staff of employees, support local charitable organizations, and welcome all new Chick fans to the family. Our passion for this brand and our loyal guests grows stronger with each restaurant, and we are thrilled to be sharing it with the community in Anderson.”
Chicken Salad Chick in Anderson will be open Monday – Saturday from 10:30 a.m. – 8 p.m. For more information, visit www.chickensaladchick.com. Follow Chicken Salad Chick on Facebook, Twitter and Instagram for the latest news and trends.
About Chicken Salad Chick
Chicken Salad Chick serves full-flavored, Southern-style chicken salad made from scratch and served from the heart. With more than a dozen original chicken salad flavors as well as fresh side salads, gourmet soups, signature sandwiches and delicious desserts, Chicken Salad Chick’s robust menu is a perfect fit for any guest. Founded in Auburn, Alabama by Stacy and Kevin Brown, in 2008, Chicken Salad Chick has grown to more than 185 restaurants in 17 states. Today, under the leadership of Scott Deviney and the Chicken Salad Chick team, the brand is continuing its rapid expansion with both franchise and company locations. Chicken Salad Chick has received numerous accolades including rankings in Franchise Times' Fast & Serious for the second consecutive year, Fast Casual.com's top Movers and Shakers from 2018 to 2020, QSR’s Best Franchise Deals in 2019 and 2020, and Franchise Business Review’s Top Food Franchises in 2020. See www.chickensaladchick.com for additional information.
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